Robert Parker 94
The 2011 Barolo Falletto is a beautifully balanced and determined wine. It spends 30 months in oak and this warm vintage is already showing a quick bottle evolution. This was an early vintage: Fruit was harvested on September 23, which is ten days before average. It shows soft, luscious lines and ripe fruit favors that are both generous and opulent. Yet, there is a healthy crunchiness and crackle in the mouth that makes for a long aging future ahead. Barolo Falletto closes with pretty aromas of dark fruit, spice and shaved truffle.
Anticipated maturity: 2017-2035
Bruno Giacosa’s 2011 Barolo Falletto is soft, open and welcoming, with plenty of vintage 2011 sexiness. Sweet spiced notes meld into dark red stone fruit, mint, sweet tobacco and incense. All things considered, this is a fairly mid-weight, perfumed Barolo from the Falletto vineyard. Although the 2011 isn’t up to very best wines from this site, it is great to see the Bruno Giacosa signature style more or less back. I don’t expect the 2011 to be especially ageworthy, but it is quite beautiful just the same. A Red Label Riserva will follow in a few years.
Anticipated maturity: 2017-2031